1989
The beginnings
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1990
Break through
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1995
New locations
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1996
Updating menus
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1999
Modern days
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2000
New openings
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2000
Clever methods
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2001
Fresh design
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2002
Prestige awards
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2003
Chef awards
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ABOUT US
MONTERREY
Comida Mexicana
The Lopez family has been creating delicious Mexican food on Midland Drive for over a decade.
We hope you’ll join us in a Midland tradition that has been raising West Texas families on the freshest Mexican food around. The sign on the door has changed, but the reputation and delicious recipes remain the same.
Their family has been hosting this city’s best salsa and Margaritas since 1955. Our customers can count on Monterrey to serve the freshest ingredients with the highest regard to quality.
Our wish is to engage your family in a delicious meal and a memorable experience. Buen provecho!
Good food, good environmentColton Owens2024-04-18I love coming here however when I went the other day their credit card machine went down... I ordered it to go and I waited for a while for them to fix it and then when they couldn't I figured they would just give me my soup because that's all I ordered ... I think the manager was going to do that but she had contacted the owner who was no help at all :( I ended up going to get get cash but I was not the only customer put off by the situation: ( I would like to continue to go here but if the owner is not accommodating when his machines malfunction it kind of leads me away from here 🤷🏼♀️Lindsay DeLaRosa2024-04-14The food and service was great, just as always.Ezra Braswell2024-04-07Update: the chips were fresh and hot. Fajitas, queso, salsa was good. The chips were old and stale.A Unsub2024-03-11
Cocina
MEXICANA
Since 1957
APPETIZERS
Guacamole Star
4.00
Small Nachos
10.00
Deluxe & Fajita nachos served with guacamole and sour cream.
Large Nachos
9.50
Deluxe & Fajita nachos served with guacamole and sour cream.
Coctel Del Camaron
16.00
Served chilled & spicy with 10 shrimp and crackers.
Quesadillas (Small)
10.00
Quesadillas (Large)
13.00
Flautitas
12.00
Crispy grilled corn tortilla flutes cut into 12 bite size pieces served with sour cream & guacamole.
Monterrey Salad
7.50
2 chile con queso tostadas and a guacamole star.
Guadalajara Especial
6.00
Chalupa with beans, cheese & guacamole.
Guadalajara Compuesta
7.00
Chalupa with beans, cheese & guacamole, lettuce, tomato & onion.
Shrimp & Crab Chalupa
8.00
With cheese, lettuce & tomato
SOUPS & SALADS
Taco Salad
12.00
Served on a bed of fresh lettuce inside a crispy flour tortilla bowl and topped with cheese, tomato, sour cream and guacamole.
Tortilla Soup
11.00
Chicken broth simmered with veggies, filled with shredded chicken, crispy tortilla strips & topped with cheese, tomato, and avocado slices.
Caldo Del Mar
15.00
Simmered with a light tomato broth with savory spices and your choice of meat.
Caldo De Res
12.00
Beef and vegetable stew served in a Texas sized bowl with a side of rice & tortillas.
Menudo
11.00
Beef tripe stew in a chile colorado sauce served with hominy and sided with onions, oregano, lemon & tortillas.
MEXICAN PLATES
El Cocinero Loco
20.00
One cheese enchilada, beef taco, a taste of beef fajitas, one beef chile relleno, served with beans & rice.
Deluxe Especial
18.00
One tostada topped with chile con queso & a guacamole star. One beef taco, one cheese enchilada, a tamale, beans & rice.
El Monterrey
18.00
Begins with an appetizer of two tostadas topped with chile con queso & a guacamole star. Second course brings a beef taco, cheese enchilada, a beef chile relleno, & a Guadalajara chalupa.
Chile Relleno Lampriados
13.00
Fresh, roasted anahiem pepper, filed with your choice of beef, chicken or cheese. Then grilled with a fluffy egg batter to a golden crisp and smothered with Salsa Espanola. Served with rice and beans.
No Batter “Naked” Chile Relleno
12.00
Fresh, roasted anahiem pepper, filed with your choice of beef, chicken or cheese. Served with rice and beans.
Comida Regular
14.00
One cheese enchilada, one beef taco, beans & rice.
El Laredo
15.00
Two grilled roast beef flautas topped with our original beef sauce and served with a guacamole star, beans & rice.
La Villita
14.00
Two cheese enchiladas with traditional sauce served with refried beans and rice.
Tampico
15.00
One beef chile relleno, one chicken flauta topped with our Salsa Espanola and a Guadalajara chalupa.
Flautas De Pollo
15.00
Two crispy chicken flautas smothered in Salsa Espanola and served with refried beans, rice and guacamole.
Viernes
15.00
One cheese chile relleno, a cheese enchilada, a crispy chile con queso tostada and a Guadalajara chalupa.
TACOS & ENCHILADAS
Enchiladas De Camaron (3)
16.00
Choice of beef, chicken or cheese and topped with red or green sauce. Served with rice and beans.
Grilled Taco (3)
13.50
Our famous grilled tacos topped with tomato, lettuce and cheese sided with beans & rice.
Tamales
13.00
4 fresh steamed tamales topped with chile con carne sauce. Beans and rice.
Enchilada Plate (3)
17.00
Choice of beef, chicken or cheese and topped with red or green sauce. Served with rice and beans.
BREAKFAST
Huevos Rancheros
11.00
Two eggs cooked over easy and topped with salsa espanola.
Huevos Con Papas Y Cebolla
11.00
Two eggs scrambled with onions and a side of potatoes.
Pancake Plate
11.00
Two pancakes, two eggs, and two pieces of bacon or sausage. (Not served with papas, beans or tortillas)
Huevos Con Chorizo
11.00
Spicy pork sausage with two eggs.
Huevos A La Mexicana
11.00
Two scrambled eggs cooked with pico de gallo.
Huevos Al Gusto
11.50
Two eggs served with one of the following:
Omelette
10.50
Fluffy egg omelette filled with cheese or chili and smothered in Salsa Espanola with your choice of meat.
LUNCH
Numero Uno
12.00
Two burritos with one choice of beef, bean, or combo, smothered with chile con queso and served with beans and rice.
Numero Dos
12.00
Quesadillas filled with one choice of ground beef or shredded chicken, jack and cheddar cheeses. Sided with guacamole and sour cream.
Numero Tres
12.00
One carne guisada burrito smothered in chile con queso, salsa espanola, and a touch of jack and cheddar cheeses. Served with rice and beans.
Numero Cuatro
12.00
Two guadalajara chalupas topped with one choice of ground beef or shredded chicken.
Numero Cinco
12.00
Our crispy grilled flautas stuffed with one choice of roast beef or shredded chicken, cut into bit sized pieces and served with guacamole and sour cream.
Numero Seis
12.00
Two red cheese enchiladas, a chile con queso tostada served with beans and rice.
Numero Siete
11.00
Two of Monterrey's famous crispy tacos grilled to perfection filled with one choice of ground beef or shredded chicken, lettuce, tomato, jack and cheddar cheeses served with beans and rice.
COMBINATIONS
2 Beef Tacos and 2 Cheese Enchiladas
19.00
Served with rice and beans, and your choice of Traditional Red or Green sauce.
2 Tamales with Chile Con Carne and 2 Cheese Enchiladas
19.00
Served with rice and beans, and your choice of Traditional Red or Green sauce.
2 Chicken Tacos and 2 Cheese Enchiladas
19.00
Served with rice and beans, and your choice of Traditional Red or Green sauce.
2 Beef Tacos and 2 Beef Enchiladas
19.00
Served with rice and beans, and your choice of Traditional Red or Green sauce.
FAJITAS
Beef Fajitas
20.00
Chicken Fajitas
20.00
Shrimp Fajitas (12)
21.00
Tri-Combo Fajitas (8 shrimp)
23.00
BURRITOS
Burritos (3)
10.50
All orders are one choice per order.
Barbacoa de Cabeza Burrito
6.00
Lengua de Res Burrito
6.00
CARNES
Asado de Puerco Dinner
18.00
Spicy and tender stewed pork sauteed in a dried ancho chile puree. Served with guacamole.
Carne Guisada Dinner
18.00
Traditional Mexican stewed beef served with guacamole.
Carne con Chile Verde
18.00
Tender stewed pork simmered in pureed roasted green peppers and onions.
Barbacoa de Cabeza Dinner
18.00
Shredded cheek meat simmered in garlic and onions and served with guacamole.
Lengua de Res Dinner
18.00
Beef tongue grilled tender with tomato and onion until slightly charred to perfection. Served with guacamole.
Tampiqueno Steak
23.00
12 oz. boneless club served Spanish style, topped with a roasted anaheim pepper. Sided with a cheese enchilada, beans & rice.
Hamburger
12.00
8 oz. all beef patty and sided with the works & french fries.
Cheeseburger
13.00
8 oz. all beef patty and sided with the works & french fries.
PESCADOS
Camarones Diablo
18.00
12 shrimp sauteed in a spicy red chile sauce.
Pescado y Camaron en Chile Colorado
18.00
Tilapia fish baked with 6 succulant shrimp and smothered with Chile Ancho sauce.
Ajo y Limon
18.00
Grilled Tilapia and 6 shrimp in lemon garlic sauce.
Pescado Empanizado en Queso
18.00
Breaded Tilapia topped with Monterrey Jack and cheddar.
Crema
18.00
Grilled Tilapia and shrimp topped with Monterrey Jack, cheddar, and sour cream sauce.
DESSERTS
Sopapilla
1.75
Deep fried pastry bread coated in sugar and cinnamon and served steaming hot with butter & honey.
Ice Cream Burrito
4.50
A delicious flour tortilla filled with vanilla ice cream, shock fried so it's crispy on the outside and frozen on the inside then topped with cinnamon & sugar.
Vanilla Ice Cream
1.75
Kid's Menu
Diana
5.75
One Beef, Bean or Combo Burrito smothered in queso.
Jorgito
6.00
One Beef Taco, Rice, Tostada smothered in queso.
Sylvia
6.00
One Cheese Enchilada, Rice and Beans.
Mateo
6.00
Hamburger and Fries.
Grilled Cheese and Fries
6.00
Chicken Strips and Fries
6.00
DRINKS
Fresh Iced Tea
3.25
Fresh Brewed Coffee
3.10
Fountain Drink
3.25
Kid’s Fountain Drink
1.50
16 oz
Fresh Squeezed Lemonade
6.00
32 oz
Homeade Horchata
6.00
32 oz.
Orange Juice
3.25
A LA CARTE
Enchilada
5.00
Taco
5.00
Beef or chicken taco.
Burrito
5.00
Beef, bean, or combo burrito.
Corn Tortillas (3)
1.50
Three corn tortillas.
Flour Tortillas (2)
1.50
Three flour tortillas.
French Fries
3.00
Toast
1.25
Pancake
3.00
Naked Chile Relleno
5.00
No batter ("naked") chile relleno with your choice of meat.